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José Andrés is a Michelin-starred chef, an Emmy Award winning TV host and producer, and a New York Times bestselling author of Change the Recipe, Zaytinya, Vegetables Unleashed, and The World Central Kitchen Cookbook. A pioneer of Spanish tapas in America and a celebrated ambassador of Spanish cooking, his renowned José Andrés Group operates more than forty restaurants across the United States and beyond. Andrés is the founder of the nonprofit World Central Kitchen and has been honored as Outstanding Chef and Humanitarian of the Year by the James Beard Foundation. He has twice been named one of Time's 100 Most Influential People and has been awarded both the Presidential Medal of Freedom and one of Spain's highest honors, the Princess of Asturias Foundation's Concordia Prize, for his humanitarian work.
This spring, José Andrés is taking his newest cookbook, Spain My Way, on the road, bringing the energy, creativity, and soul of Spain to The Palazzo Theatre, presented by Capital One. Join José as he celebrates his newest cookbook with an immersive experience that goes far beyond the page. Step into his world, where every dish has a story, and every moment is meant to be shared. You'll hear the stories behind the recipes, see José in action as he brings his legendary energy to the dishes he grew up with, and enjoy music that turns the evening into a true celebración.